Craving a decadent dessert that combines creamy ice cream, rich chocolate, and peanut buttery goodness? Moose Tracks Ice Cream is a beloved classic that you can now make right at home! With this easy recipe, you’ll create a dessert so delicious it will rival any store-bought version.
Why Make Moose Tracks at Home?
Homemade ice cream offers unmatched freshness, quality ingredients, and the freedom to customize. This recipe captures the iconic flavors of Moose Tracks with a velvety base, chocolate chips, and chunks of peanut butter cups for a sweet treat you’ll want to make again and again.
Ingredients
For the Ice Cream Base:
- 1 gallon half-and-half – The creamy foundation of your ice cream.
- 1 ½ cups sugar – Adds the perfect amount of sweetness.
- ½ cup light corn syrup – Ensures a smooth and creamy texture.
- 1 tablespoon vanilla extract – Enhances the overall flavor.
- ½ teaspoon salt – Balances the sweetness and brings out the flavors.
For the Mix-Ins:
- 1 cup semisweet chocolate chips – For that rich, chocolaty crunch.
- 1 cup peanut butter cups, chopped – The signature Moose Tracks addition.
Directions
1. Prepare the Ice Cream Base
In a large mixing bowl, combine the half-and-half, sugar, light corn syrup, vanilla extract, and salt. Whisk thoroughly until the sugar is completely dissolved. This forms the creamy foundation of your ice cream.
2. Churn the Ice Cream
Pour the prepared ice cream base into your ice cream maker. Follow the manufacturer’s instructions to churn the mixture, typically about 25-30 minutes, until it reaches a soft-serve consistency.
3. Add the Mix-Ins
When the ice cream is almost frozen, gently add the semisweet chocolate chips and chopped peanut butter cups. Allow the ice cream maker to churn for an additional 2-3 minutes, ensuring the mix-ins are evenly distributed.
4. Final Freeze
Transfer the churned ice cream into an airtight container. Place it in the freezer for at least 4 hours to allow it to firm up. This step ensures your ice cream has the perfect scoopable texture.
5. Serve and Enjoy
Scoop the ice cream into bowls or cones and savor every creamy, chocolatey, peanut buttery bite. Whether it’s a family gathering or a personal treat, this Moose Tracks Ice Cream is guaranteed to delight!
Pro Tips for Perfect Moose Tracks Ice Cream
- Chill the Base: For the best results, chill the ice cream base in the refrigerator for a few hours before churning.
- Experiment with Mix-Ins: Try adding caramel swirls, nuts, or extra chocolate for a personalized twist.
- Use High-Quality Ingredients: Premium chocolate chips and peanut butter cups elevate the flavor.
There’s no better way to treat yourself than with this irresistible homemade Moose Tracks Ice Cream. Give it a try, and let the creamy, crunchy magic take over!
Enjoy your sweet creation! 💕🍦
